We are not able to write the two years of life in mumbai in chronological order so we are starting to post in whatever comes to our mind. To tell some of our specialities we came to know when we landed at
Flat 002, Udaygiri,
Building 9,
Siddachal Phase II,
Behind Vasant Vihar, Thane West .
This was our sanctury for a year where each of us identified some good thing about us...
1. Gokulan -Head Chef
A Specialist in cooking. His area of expertise include - Sambar Satham, Sakkarai Pongal and Beans Poriyal.
2. Karthikeyan - Head Treasurer
Manages funds effectively, and also contributes lot to cooking. Special cusine is Thayir Satham
3.Charan - Head Travel
He was the only guy who had a two wheeler in our home. All the logistics for home is his incharge.
4.Hari - My area is still a Big question :)
I can say I love Gokulan's cusine, comfartable if Karthi manages fund...and enjoyed travelling sitting in Bike behinid Charan.
So thats how the house was effectively :) managed at our sanctury...
